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Served 12-9pm Monday to Saturday
Starters
Chef's homemade soup of the day served with warm focaccia £7.50 ve, v, gf option available
Luxury smooth chicken liver pate served with toasted bread and a crisp salad garnish £8
Battered brie wedges served with tangy cranberry sauce and a crisp salad garnish £9 gf option available
Classic prawn cocktail with succulent prawns in Marie Rose sauce served with warm focaccia £8.50 gf option available
Sweet and sticky pork belly bites tender pieces of pork belly glazed in a rich sticky sauce, served with a crisp salad garnish £8.50
Creamy garlic button mushrooms served on focaccia in a rich garlic
& white wine cream sauce with a crisp salad garnish £8.50 gf option available
Mains
Beer-battered cod & chips served with your choice of garden or mushy peas,
homemade tartare sauce and a grilled lemon £19 gf option available
Lamb steaks infused with mint, served with creamy dauphinoise potatoes
and fresh seasonal greens £28
8oz sirloin steak with cherry vine tomato, homemade onion rings, garden peas, portobello mushroom & chips £27 gf option available
Homemade lasagne with rich layers of pasta, beef and béchamel served with chips, garlic bread and a crisp salad garnish £18
The Castlefields juicy beef burger served with homemade coleslaw,
beer-battered onion rings & chips £19 gf option available
10oz Rump steak with chips, salad, cherry vine tomatoes, portobello mushroom & homemade onion rings £28 gf option available
Homemade pork faggots wrapped in smoked streaky bacon, served with creamy mashed potato & garden peas £17 gf
Chef's individual chicken & mushroom pie a hearty homemade pie with golden shortcrust pastry, served with mash, rich gravy and seasonal vegetables £19
Lamb's liver topped with diced bacon served with creamy mashed potato,
seasonal greens & rich onion gravy £18 gf option available
Spicy chickpea & spinach curry fragrant & wholesome, served with rice, poppadom and mango chutney £18 v, ve & gf
Traditional fish pie topped with buttery mash and served with baby potatoes and seasonal vegetables £17.50
Sausage & mash locally sourced sausages served with a homemade
giant Yorkshire pudding, garden peas and rich red-wine gravy £18
Breaded golden scampi, served with garden peas, homemade tartare sauce
and a grilled lemon - £17
Please let us know of any dietary requirements before ordering.
Homemade Desserts
Dark chocolate mousse with homemade vanilla shortbread £7.50 v, ve
Sticky toffee pudding with butterscotch sauce and salted caramel ice-cream £7.50 gf
Pear & almond tart served with hot custard £8
Fruit crumble & hot custard 8
Coffee tiramisu £7.50
Local cheese board £10
If you have any dietary requirements please let a member of our team know.

