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Served 12-9pm Monday to Saturday

Starters


Chef's homemade soup of the day served with warm focaccia £7.50 ve, v, gf option available


Luxury smooth chicken liver pate served with toasted bread and a crisp salad garnish £8


Battered brie wedges served with tangy cranberry sauce and a crisp salad garnish £9 gf option available


Classic prawn cocktail with succulent prawns in Marie Rose sauce served with warm focaccia £8.50 gf option available


Sweet and sticky pork belly bites tender pieces of pork belly glazed in a rich sticky sauce, served with a crisp salad garnish £8.50


Creamy garlic button mushrooms served on focaccia in a rich garlic

& white wine cream sauce with a crisp salad garnish £8.50 gf option available


Mains


Beer-battered cod & chips served with your choice of garden or mushy peas,

homemade tartare sauce and a grilled lemon £19 gf option available


Lamb steaks infused with mint, served with creamy dauphinoise potatoes

and fresh seasonal greens £28


8oz sirloin steak with cherry vine tomato, homemade onion rings, garden peas, portobello mushroom & chips £27 gf option available


Homemade lasagne with rich layers of pasta, beef and béchamel served with chips, garlic bread and a crisp salad garnish £18


The Castlefields juicy beef burger served with homemade coleslaw,

beer-battered onion rings & chips £19 gf option available


10oz Rump steak with chips, salad, cherry vine tomatoes, portobello mushroom & homemade onion rings £28 gf option available


Homemade pork faggots wrapped in smoked streaky bacon, served with creamy mashed potato & garden peas £17 gf


Chef's individual chicken & mushroom pie a hearty homemade pie with golden shortcrust pastry, served with mash, rich gravy and seasonal vegetables £19


Lamb's liver topped with diced bacon served with creamy mashed potato,

seasonal greens & rich onion gravy £18 gf option available


Spicy chickpea & spinach curry fragrant & wholesome, served with rice, poppadom and mango chutney £18 v, ve & gf


Traditional fish pie topped with buttery mash and served with baby potatoes and seasonal vegetables £17.50


Sausage & mash locally sourced sausages served with a homemade

giant Yorkshire pudding, garden peas and rich red-wine gravy £18


Breaded golden scampi, served with garden peas, homemade tartare sauce

and a grilled lemon - £17


Please let us know of any dietary requirements before ordering.



Homemade Desserts


Dark chocolate mousse with homemade vanilla shortbread £7.50 v, ve


Sticky toffee pudding with butterscotch sauce and salted caramel ice-cream £7.50 gf


Pear & almond tart served with hot custard £8


Fruit crumble & hot custard 8


Coffee tiramisu £7.50


Local cheese board £10


If you have any dietary requirements please let a member of our team know.