Sandwiches

Roast Chicken, Bacon & Garlic Mayo Club Sandwich £9

Free Range Egg Mayo & Watercress Sandwich £8

Mature Cheddar & Caramelised Onion Sandwich £8.50

BBQ Pulled Jackfruit & Slaw Sandwich £8 Vegan

All sandwiches are served with mixed leaf salad garnish and plain crisps.

Nibbles Any 3 for £22

Crispy Devilled Whitebait with smoked paprika & sweet chilli mayo £8 GF available

Crispy Garlic Mushrooms with roasted garlic aioli £8.50

Crispy Duck Bon Bons with hoisin dipping sauce £8.50

Honey Glazed Pigs in Blankets with wholegrain mustard dip £8.25

Crispy Buffalo Cauliflower Bites with tomato relish £8 GF & Vegan available

Sides

Chips £5 GF available

Cheesy Chips £6 GF available

Crispy Onion Rings £5 GF available

Garlic Bread £5

Cheesy Garlic Bread £6

Warm Ciabattas

Beer Battered Fish Goujon Ciabatta with dill tartar £9.50

Smoked Bacon, Lettuce & Tomato Ciabatta £10.50

Mature Cheddar & Red Onion Chutney Ciabatta £9.50 Vegetarian

Melted Brie, Cranberry & Rocket Ciabatta £10.50 Vegetarian

All ciabattas are served with a salad garnish.

Classics

Herefordshire Ploughman’s Lunch

Cheddar, Stilton, cured meats, piccalilli, focaccia, walnuts, grapes & chutney £14

Roasted Mediterranean Vegetable Tart

served with mixed leaf salad, buttered greens, and new potatoes £15 Vegan option available

Home Cooked Ham, Egg and Chips

Home-cooked Ham served with two free range eggs, chips and garden peas £18 Gluten free available

Freshly Prepared Salads

Pear, Stilton & Candied Walnut Salad with balsamic dressing £16 Vegetarian

Chargrilled Chicken Caesar Salad with parmesan & herb croutons £14

Crushed Chickpea, Lemon & Celery Salad with vegan mayo £15 Vegan & Vegetarian

Seniors Menu

For over 65s - available 12-3pm Monday to Saturday

Starters

Soup of the day served with fresh ciabatta GF available

Creamy garlic mushrooms with toasted ciabatta

Mains

Beer battered cod and chips with garden peas, grilled lemon and tartare sauce GF available

Bangers and mash with garden peas and onion gravy

Homemade lasagne & chips

Spicy chickpea and spinach curry served with rice and mango chutney

vegetarian, vegan, GF available

Homemade desserts  GF available

Fruit crumble with vanilla ice cream

Pear and almond tart served with hot custard 

One Course £13

Two courses £16.50

Three Courses £20

If you have any dietary requirements please let a member of our team know.